Pinot Grigio delle Venezie DOC
Alcohol: 12.5% vol.
Area of Production: Region: Veneto. Hills east of Lake Garda.
Grapes: From white grapes “Pinot Grigio” (100%). System of growing: traditional with pergola and espalier.
Soil composition:: Grounds of glacial and alluvial origin.
Vinification and Production System: Vinification of the single grapes, short maceration with the skins, immediate separation of the must, fermentation in purity at controlled temperature (15-16°C.), union of the results of the vinification of the single grapes, preservation in thermoconditioned inox tanks, cold bottling in sterile bottling line.
Organoleptic Description: Dry white wine, aromatic, suitable for every occasion.
Color: Light straw-yellow..
Bouquet: Typical, delicate and fine.
Taste: Dry, intense and armonic.
Serving Temperature: To be served cold at 8-10°C.
Preservation: To be drunk young. Store in a fresh, dry and dark place.
Gastronomic Suggestions: Excellent aperitif, it goes perfectly with hors d’oeuvres, light dishes and grilled fish.
Total acidity: | 5.35 g/l |
Sugar: | 8.90 g/l |
Total SO2: | 83 mg/l |
Free SO2: | 28 mg/l |
Net dry extract: | 21.8 g/l |
Total acidity: | 0.18 g/l |