Menu "Light" Lenotti
Ristorante Costadoro
The "Light Menu" has been designed to offer the same attention to detail and flavor in a lighter format, giving you the option to choose between the first or second course.
Savor the essence of the lake at the "Costadoro" Restaurant: here is the 2025 Tasting Menu.
Enjoy a fantastic three-course culinary experience at the enchanting "Costadoro" restaurant in Bardolino, lulled by the lake breeze, in absolute tranquility, and delighted by the quality of the service, the dishes, and the fine wines that have been carefully selected by Claudio Lenotti together with Maria, Fabio, and Marcello, the owners of the Costadoro Restaurant in Bardolino, to accompany each gastronomic creation.
THE MENU
1) ANTIPASTO COSTADORO
Experience a harmonious blend of local cold cuts and cheeses with sweet and sour pickled vegetables, complemented by grilled polenta and handcrafted mustards.
2) BIS DI PRIMI PIATTI
Homemade tagliatelle pasta, featuring precious truffle from Monte Baldo.
Busiate pasta with Trapanese pesto, a poem of sun-dried tomatoes, crunchy almonds, aged Grana cheese, and fragrant basil.
OR:
TAGLIATA DI PETTO D’ANATRA
Served on a bed of delicate lamb's lettuce, enhanced by a drizzle of balsamic glaze with honey and a sprinkle of pistachio brittle, alongside classic Sicilian caponata prepared following Grandma Nicolina's age-old recipe.
3) SEMIFREDDO AL RUM
With caramelized notes, paired with salted orange caramel.
4) CAFFE’ E DIGESTIVO
The entire menu is also available gluten-free
Info
Exclusive and only for Lenotti & Friends: €65 per person.
(Payment upon arrival/at the establishment)
Available from January 1, 2025 to December 31, 2025
Hours: 12:00 - 14:00 and 18:30 - 22:00
Ristorante Costadoro, Via Costa D’ Oro 7, Bardolino
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