“Capocolle” Collezione Soave DOC Classico

Alcohol: 12.5% vol.

Area of Production: Region: Veneto. Hilly classic area of Soave east of Verona.

Grapes: Produced in limited quantities from selected white grapes Garganega (100%). System of growing: traditional with pergola.

Soil composition: Grounds of volcanic and alluvial origin.

Vinification and Production System: Vinification in white of the selected grapes, short maceration with the skins, immediate separation of the must, fermentation in purity at controlled temperature (15-16°C.), preservation in thermoconditioned inox tanks, cold bottling in sterile bottling line.

Organoleptic Description: Dry white wine, intense, fresh, fruity and fragrant, perfect for meals with light dishes.

Color: Light straw-yellow, a little green.

Bouquet: Typical, intense, fruity, delicate and fine, with hints of vine and cherry flowers.

Taste: Fresh, dry, full-bodied, with a taste of almonds.

Serving Temperature: To be served cold at 8-10°C.

Preservation: To be drunk young. Store in a fresh, dry and dark place.

Gastronomic Suggestions: Wine perfect for fish, also indicated for hors d’oeuvre and light dishes.

Total acidity:

5.25 g/l

Sugar:8.50 g/l
Total SO2:98 mg/l
Free SO2:29 mg/l
Net dry extract:22.0 g/l
Volatile acidity:0.15 g/l